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Product Details:
Payment & Shipping Terms:
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| Power (W): | 3500 | Voltage (V): | 380 |
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| Housing Material: | Stainless Steel | Product Size: | 1200*800*470mm |
| Application: | Stir Frying, Deep Frying, Stewing, Braising, Boiling Chinese Soup | Suitable For: | Restaurant,hotel,school,snack Bar,cafe |
| Ceramic Glass Size: | 285mm*6 | Power（w）: | 3500 |
| Voltage（v): | 380 | ||
| High Light: | freestanding induction hob,temperature control induction cooktop |
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304# 6 burner commercial cooking inducton clay pot furnace
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| Name |
Electric Burner Rang
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Electric Burner Range |
Induction Electric Fryer
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| Model No |
CH-3.5BZ4
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CH-3.5BZ4
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CH-3.5BZ6
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| Power(kw) |
3500
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3500
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3500
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| Voltage(v) |
380V/50HZ
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380V/50HZ
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380V/50HZ
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| Material |
304# Stainless steel
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304# Stainless steel
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304# Stainless steel
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| Dimension(mm) | 800*800*800/920mm | 800*800*800/920mm | 1200*800*(350+120) |
Detail description:
Working principle:
An induction plate cooker applies the principle of electromagnetic induction.When there is a supply of electricity,
the induction coil generates a magnetic field,causing eddy currents to be rapidly created in the bottom of the
ferromagnetic cookware thatultimately result in heat. The heat is directly transferred to the food being cooked.
It is different from that of traditional electric cooker.
Advantages (Induction electric stove VS gas stove):
| Energy utilization | Enviromental protection | Whether need exhaust system | |
| Induction electric stove | around 90% | Produce no exhaust | No |
| Gas Stove | around 55% | Produce a lot of exhaust | Yes |
| Conclusion | Induction electric stove can be around 50% cost saving than gas stove | ||
Installation conditions:
Our company:
| We service for | OEM, ODM, school, restaruant, hotel, factory, goverment, hospital etc |
| After-sales service |
1) Two years guarantee period of the grill ,the first years we afford the shipping, the second years , we also can afford the parts , but we couldn't afford the shipping . 2) we will send the custom some parts if by 10 pc each type 3) The damage caused in transportation is not covered in guarantee. |
Contact Person: Ms. Tina Wang
Tel: +86-13528643575
Fax: 86-135-28643575
